88%
Cabernet Sauvignon, primarily estate-owned from the Las Rocas Vineyard in
the Stag's Leap district and Banca Dorada on the Rutherford Bench, with a
small percentage coming from the Backus Vineyard in Oakville; 10% Las Rocas
and Carneros Merlot; 2% Banca Dorada Cabernet Franc.
HARVEST DATE:
Sep 22 - Oct 18, 1994 |
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Grapes
were harvested from September 22, - October 18, 1994 at an average 23.5 degrees
Brix, fermented to 13.5% alcohol, then aged 28 months in French oak barrels
before being bottled in February, 1997. |
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In
1994, after a long, cool growing season, 65% of our crop was still hanging
on the vine by October 4, when an unexpected thunderstorm swept through the
Napa Valley. In its wake, a spell of warm weather dried out the vineyards
and caused a rapid rise in grape sugars, and although more rain was forecast,
a window of opportunity for harvesting presented itself during the week of
October 9-15, when much of the crop achieved optimal ripeness. During this
time we picked a total of 783 tons, or half our estimate for the entire harvest!
Grape quality was excellent, and critics are citing the vintage as one of
the best in the last twenty years. |
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Rated
No. 3 in The Wine Spectator's top 100 wines of the year for 1997. |
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